What to eat in April

spring crocus

 

We're deep into spring territory now, and there's no longer any excuse for outsourcing greens and produce.  You've got all this green stuff popping up all around you RIGHT NOW.

WHAT TO GET FRESH WITH IN APRIL:

  • asparagus
  • broccoli
  • broccolini
  • brussels sprouts
  • butternut squash
  • celery root
  • fennel
  • kale
  • leeks
  • mache
  • potatoes
  • rutabaga
  • salsify
  • sunchoke
  • turnips